Photo Credit: Daniel’s Broiler

Bellevue is celebrating the summer season with its inaugural Berry Week, taking place July 16–23. The week-long event highlights local berries through special dishes, desserts, and drinks offered by participating restaurants, cafés, and bars across the city.

Throughout the week, chefs, bakers, and bartenders are showcasing Pacific Northwest berries in creative ways—from breakfast items and main dishes to handcrafted cocktails and desserts. Many of the featured menu items are available for a limited time only.

What’s on the Menu Breakfast & Light Bites Bellden Cafe is offering a Sweet Berries Toast made with triple berry compote, brioche bread, and a hot honey