OK — chances are you are probably eating more like a bunny rabbit nowadays, trying to get rid of those holiday/COVID/cookie pounds. But it is cold outside, and sometimes you just need to serve up some stick-to-your-ribs comfort food, am I right? This is the meal that is worth cheating on your diet for.
Tender Short Ribs with Easy Orzo Mac & Cheese
Serves 6–8
Prep time 20 minutes
Cook time 4+ hours
TOMATO & WINE BRAISED SHORT RIBS
Ingredients
3 to 4 pounds (6 to 9) short ribs 1 tablespoon olive oil 1 medium onion, sliced 3 garlic cloves, smashed 1 cup rosé or dry white wine 1