As is tradition, Eater closes out the year by surveying local writers and editors on various restaurant-related topics. Come back each day this week for more Year in Eater feedback from the experts, and check out all Year in Eater coverage over the years.
What were your regular go-to destinations in 2022? Meg van Huygen, food writer
Chops in Lynnwood for the Flaming Boar and the Soba Loco! Lasa, also in Lynnwood, for that gorgeous lechon kawali roll. Big Boys Kainan in Kent for the chicken adobo loco moco! The Valley in Tacoma for their big-ass towering patty melt. Geo’s Cuban on Aurora (both locations) for every
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