Even though pandemic-related labor shortages and supply chain clogs haven’t really gone away, Seattle is once again booming with hot restaurant openings. Just in the last month, Sea Wolf Bakers opened its highly anticipated bagel shop in Montlake, Boca Argentine Bakery and Pizzeria started serving South American pastries and pizzas in Capitol Hill, and an immersive sci-fi bar from the owner of Stampede Cocktail Club opened in Fremont.
Restaurant opening dates are still getting postponed (it’s unclear at this point when, or if, Shota Nakajima’s Cle Elum teriyaki restaurant will open, and Ms. Helen’s Central District diner will probably be opening in the fall instead of this summer,
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